Food for Thought
On the east coast, the dining experience is taken very seriously. Even when we’re working, mealtime is always an opportunity to connect. With no shortage of locally-sourced ingredients found here, refueling is a delicious time.
From breakout refreshments to upscale events, our culinary team at Oak Island Resort & Conference Centre is ready to whip up a menu that fits; inspired by Nova Scotia’s authentic regional cuisine and tapping into the freshest, seasonal fare from land and sea.