A show stopping charcuterie display featuring a selection of locally sourced meats, soft, hard, and aromatic cheeses, artisan breads, homemade preserves, pickles and Annapolis Valley fruits. Finish with a sweet treat!
Locally sourced wines and brews.
$199 + HST, per person
- 3 hour excursion, Minimum 6 people
- Custom dates available by request
Explore the coast of legendary Oak Island by boat. Get the inside scoop on treasure-hunting from the local diver on History Channel’s The Curse of Oak Island. Cruise to your very own island and create lobster appetizers with the chef to savour between stand-up paddle boarding and beach relaxation. A stunning, rolled-up seafood dinner makes this island adventure unforgettable.
$325 + HST, per person
- 4 hour excursion, Minimum 6 people
- Custom dates available by request
An East Coast favourite, served family style without the glam & glitz!
Show your fire making skills to build the perfect fire, while Chef guides you on how to cook the freshest lobster you’ve ever eaten. Set your table with traditional newspaper, picks and bibs needed for your feast!
Locally sourced wines and brews.
Roll up your sleeves and prepare to get messy, this is how we do lobster boils on the South Shore of Nova Scotia!
$275 + HST, per person
- 4 hour excursion, Minimum 6 people
- 2020 dates available by request
Looking to book your own East Coast Lobster Boil? Call 902 627 3338 or email us for more information.
An elevated, Chef designed, four-course seafood dining experience deserving of white linens and fine china.
Find yourself elbow to elbow, oohing and aahing over the Chef’s signature creations. Chat with our Chef about all things food, find out where he gets his inspiration, what foods and ingredients are trending and then sit down and enjoy as we serve you a gastronomic feast.
Each course is paired with local sourced wines, spirits and brews.
$325 + HST, per person
- 4 hour excursion, Minimum 6 people
- 2020 dates available by request
Looking to book your own Lobster Above Board experience? Call 902 627 3338 or email us for more information.
